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Secret Food Tours
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Secret Foodie

Secret Foodie

  • Los AngelesRestaurant Review

    A Living Legend in LA – or a dead duck?

    by Secret Foodie November . 26 . 2022

    By Karl Wilder Ho Kee Cafe is legendary in Los Angeles for its roast duck.…

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  • LondonRestaurant Review

    Cote gets my vote

    by Secret Foodie November . 26 . 2022

    Like it or loathe it – and most food writers fall into the latter camp…

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  • ParisRestaurant Review

    Le Comptoir Des Petits Champs – Paris

    by Secret Foodie November . 25 . 2022

    Le Comptoir des Petits Champs is nestled roughly in the middle of the so named…

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  • LondonRestaurant Review

    Iberica – a long, languorous, lunch when haste would be heinous.

    by Secret Foodie November . 25 . 2022

    Iberica, a group of Spanish tapas places in central London (and some other UK cities),…

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  • Local TipsParis

    Best places to picnic in Paris

    by Secret Foodie November . 25 . 2022

    « …I see skies of blue And clouds of white The bright blessed day The…

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Recent Posts

  • A foodie’s guide to Ho Chi Minh City’s restaurant scene
  • Exploring Split and its traditional Dalmatian dishes
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  • From feijoada to açaí: what to eat in Rio de Janeiro

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Recent Posts

  • A foodie’s guide to Ho Chi Minh City’s restaurant scene
  • Exploring Split and its traditional Dalmatian dishes
  • Beyond bourbon: what to eat in Louisville, Kentucky
  • Why Tucson, AZ may be the most underrated food city in the US
  • From feijoada to açaí: what to eat in Rio de Janeiro

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