When I asked my grandparents how did they managed during World War 2 the answer…
Category:
French food
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Sixth and last part of our culinary “Tour de France” The northern part of France…
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Its purpose is to guarantee the consumer a product of quality and more importantly of consistency, you can find these labels for cheese, meat, wines, etc.
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Part five of our culinary “Tour de France” The east region is by far the…
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To the question : Why do French eat escargot? I’m always feeling cheeky enough to answer “because it tastes good”!
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