✻ london ✻
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Tas Pide - not an experience to repeat
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✻ london ✻
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Cote gets my vote
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Like it or loathe it - and most food writers fall into the latter camp - London is full of chain restaurants.
✻ london ✻
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Salt Beef to Spicy Courgettes - London's Jewish food odyssey
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The recipes in the book by Emma Spitzer (Fress is published at £25 by Mitchell Beazley) are beautifully photographed and is often about as far from traditional Jewish cooking as is possible to get.