When someone suggested celebrating a special family birthday at L Atelier de Joel Robuchon in Covent Garden, I was truly sceptical.
Bistrot Blanc Bec straddles the traditional and contemporary, both in terms of its food and itsatmosphere.
My first impressions of The Greek Larder, a relatively recent arrival in the new development to the north of Kings Cross station were not auspicious.
A few years ago, after many a recommendation from friends who live in Naples, we checked out the O’scià Pizzeria Napoletana’s branch in the 2ème arrondissement. Their endorsement - as natives of Naple…
Nestling down a quiet back street off the Boulevard de Grenelle is the rather cute looking L Alchimie. Is fronted with pale green shutters and flowery window boxes.