{"id":1993,"date":"2022-12-06T15:43:35","date_gmt":"2022-12-06T15:43:35","guid":{"rendered":"https:\/\/www.secretfoodtours.com\/blog\/?p=1993"},"modified":"2023-02-10T14:30:01","modified_gmt":"2023-02-10T14:30:01","slug":"the-winery-great-sit-down-eating-with-even-greater-value-wine","status":"publish","type":"post","link":"https:\/\/www.secretfoodtours.com\/blog\/the-winery-great-sit-down-eating-with-even-greater-value-wine\/","title":{"rendered":"The Winery \u2013 great sit down eating with even greater value wine!"},"content":{"rendered":"\n<hr\/>\n<p>Like all food writers, I enjoy the freedom to choose what I review. After all, Berlin has thousands of <a href=\"https:\/\/www.secretfoodtours.com\/berlin\/\">potential eating places<\/a> so it has to be my choice \u2013 good or bad.<\/p>\n<p>But my editor (also known as my re-writer, spellchecker, and grammar person), who is 1,000 kilometres away in London, has been after me to go to a restaurant where people sit down. He says that I spend too much time eating street food.<\/p>\n<p>I don&#8217;t think he is too concerned about my health but he wants me to write about where someone takes your order, and brings your food, pampers you a bit and creates a relaxing experience.<\/p>\n<p>This is not typically my style of dining. I tend to be a grab and go kind of guy. But it&#8217;s nice to sit down, relax, and have someone else do all the work!<\/p>\n<p>So, with a friend in town, I went to a grown up restaurant with wine and napkins and everything.<\/p>\n<p>It was The Winery, a place I pass every day on the Berlin Secret Food tour. I have purchased wine there many times but now it was time for serious eating.<\/p>\n<p>Despite the English-sounding name, this is Italian. And it&#8217;s wonderful value.<\/p>\n<p>It features a very cool vibe, wine barrels, candles and a waiter who actually IS the owner of the place.<\/p>\n<p>We got good wine advice and settled on a bottle for \u20ac12. It was a seriously delicious Southern Italian wine at a good value.<\/p>\n<p>I chose the Antipasta platter (\u20ac7) to start with while my friend Danny went for a very large mozzarella and tomato platter with fresh basil and oil.<\/p>\n<p>My plate had salami, prosciutto, roast peppers, cheeses&#8230;.and more. It was a meal in itself and half of it went home with me.<\/p>\n<p>Then the most simple of main courses. One pasta carbonara and one pesto. Both were done in the simple uncomplicated Italian style that convinced me someone&#8217;s grandmother was in the kitchen.<\/p>\n<p>I peeked in (food writer nosiness) and she was maybe in her 50&#8217;s not quite a grandmother but a true Italian chef.<\/p>\n<p>The only foul of the evening was was an awful DJ who in the middle of the meal bumped up the volume to an untenable level. A meet-up group trying to have German conversation had to YELL!!!! in order to be heard.<\/p>\n<p>Without the awful music it would have been a perfect meal.<\/p>\n<p>With wine, the bill came to under \u20ac20 per person. And you can&#8217;t spend much more unless you go very expensive on the wine list!<\/p>\n<p>The Winery<\/p>\n<p>Frankfurter Tor 7 10243 Berlin Germany 0049 30 64432349<\/p>\n<p>Shut Sundays<\/p>\n<p>No website<\/p>\n<p>No payment cards<\/p>\n<p>Nearest U-Bahn Frankfurter Tor<\/p>","protected":false},"excerpt":{"rendered":"<p>Like all food writers, I enjoy the freedom to choose what I review. After all,&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1994,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,807],"tags":[514,969],"class_list":["post-1993","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-berlin","category-restaurant-review","tag-italian-food","tag-restaurant-reviews"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/posts\/1993","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/comments?post=1993"}],"version-history":[{"count":4,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/posts\/1993\/revisions"}],"predecessor-version":[{"id":1998,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/posts\/1993\/revisions\/1998"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/media\/1994"}],"wp:attachment":[{"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/media?parent=1993"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/categories?post=1993"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.secretfoodtours.com\/blog\/wp-json\/wp\/v2\/tags?post=1993"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}